Japanese Double Fromage Cheese Cake

Double Fromage which hails cheese from Germany and Italy resulting in smooth, milky and creamy texture which melts in your mouth. The combination of non-baked cheesecake on the top layer gives it a creamy texture while the lower baked cheesecake enhances the richness and aroma without being overly sweet. Available in 16cm (6Inch). 来自德国和意大利的双奶酪，成品质地光滑乳白, 每口融化在你的嘴里。 顶层非烘焙奶酪蛋糕的组合赋予其奶油质地，而低烤奶酪蛋糕则增强了丰富性和香气，而不会过甜。 16 厘米（6 英寸）。